Bread & Wine: Shauna Niequist
A favorite in our home. Bread and Wine is more than a cookbook, it's filled with stories as well. It is one that has been passed around and gifted many times.
Nigella's Brownies
Bacon Wrapped Dates
Mexican Grilled Corn
Everyday Food: Great Food Fast
My copy is filled with grease splatters, drips of this and that and many ear marked pages. One of the first cookbooks I bought and one I always go back to. This has the mashed potato recipe everyone asks for and I know by heart.
Crisp Goat Cheese
Flank Steak
Buttermilk Mashed Potatoes
Chicken and Egg
With eight chickens roaming our property this book is essential. Although I could never eat Thelma and Louise, I'll purchase their distant cousins at the grocery for the rest of my family to consume. We do eat their eggs and they are delicious. Thank you ladies.
Toasted Pecan Apple Pie (Because when two pies are served, I always take a small slice of both.)
Cinnamon Breakfast Popovers
Garlicky Butterflied Chicken
Help Yourself: Cookbook for Kids
Because my kids need to eat more plants.
Dino Rolls
Power Towers
Pink Cous Cous
The Gardener & The Grill
I purchased this after I stopped eating meat but wanted to still enjoy food from The Big Green Egg when my husband grills.
Grill Roasted Edamame
Baja Fish Tacos
Warm Blackberries with Grilled Pound Cake
Raw. Vegan. Not Gross.
Have you seen Laura Miller on Tastemade? She is hilarious! In attempt to cut out not have anything processed I dig into this one.
Nutty Butter Cups
Brussel Sprout Chips
Iced Brownies
Fast, Fresh & Green
The name says it all and thats why I bought it.
Sweet Potato Mini Fries
Brown Butter Asparagus with Pine Nuts
Brown Butter Summer Squash "Linguine"
Love & Lemons
This is one of my favorite cookbooks ever. It is compiled by ingredient. Have an avocado that needs to get eaten up, Jeanine will tell you different things you can do with it.
Dutch Baby
Curried Parsnip and White Bean Soup
Quick Pickled Onions
Grow Cook Eat
For the times I actually have something growing on our property. Not only are there recipes, but instructions on how to care for your plants and store produce
Shaved Summer Squash with Pecorino
All about blueberries
Lemony Pasta with Cherry Tomatoes
Epicurious Fresh Magazine
If I could hire someone to cook for me, I would hand them this magazine and tell them to cook everything in it!
Pea Asparagus Salad
Sauteed Lemon Maple Frisee
Maidstone Chowder
Bountiful
This is another I dig into when I actually have food growing outside.
Blueberry Frangipane Tarts
Potatoes Au Gratin
Mixed Berry Chocolate Slab Pie
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